We have trained specialists to clean your kitchen exhaust ducts. Our cleaning services are thorough, to help prevent electrical damage and fire risk.
Our work is conducted under the watchful eye of one of our seniors managers and In accordance with insurance company requirements and Australian Standard 1851 2005 and is follows Australian OH&S regulations.
We have designed a cleaning system for air exhaust systems, which allows us to deliver a quality clean.
Completion certificates are supplied for insurance and local council inspectors.
Our team will look at your duct work, and clean from the point of entry via the canopy, right through to the other end. Before and after photographs are taken so you always have evidence of the quality of clean we provide and the condition of your ducts.
How often should you clean your ducts and canopies? Most insurance companies require hospitality business to have their ducts cleaned on a frequent basis; usually every six months.
Click here to contact us today for your duct cleaning needs